My recent visit to Agern just solidified how wonderful butter is and I simply cannot live without it.
Here are a few of my favorites… plus a favorite sweet cream scone recipe and herb butter recipe from Saveur.
- Horizon Organic European Style Best supermarket butter – Horizon Organic European Style butter (Colorado)
- Plugra For baking or set at room temperature, sprinkle Sel de Mer on top of beautiful buttered bread
- Vermont Cultured Butter Room temp for buttered toast
- Kerrygold My go-to for making scones
- Parmigiano Reggiani Best on grilled cheese, pasta, ciabatta or any Italian meal you are preparing – amazing if you can find it!
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