3-4 sweet potatoes
1 avocado
1 shallot – finely chopped
1 tomato – seeded and diced
1 garlic clove minced
Optional – cilantro, basil, dill

Slice potatoes vertically into long 1/4 to 1/2 inch slices
Coat with a little olive oil and broil in oven 6-8 minutes on each side

Whip avocado, onion, garlic and tomato; add salt and pepper to taste

Place sweet potato slices on a platter and garnish with avocado mixture
Optional, garnish with salt, pepper, chili pepper and herbs